Anyone who knows us, knows we love a great chocolate bar. Our favourites are not only incredibly delicious, they’re also guilt-free, whole foods made with some of the most nutritious and ethical ingredients on the planet (no bad stuff!). And it goes without saying that these treats are sure to satisfy your sweet tooth.
CHOCOSOL SINFULLY RAW VANILLA This fresh, whole food, stone ground, artisanal chocolate is made in small batches in Toronto using organic, forest garden, shade grown cacao, sourced directly from horizontal trade relationships with Indigenous communities in the Lacondon Jungle of Chiapas and the Oaxacan mountains of Southern Mexico.
LIVE ON CHOCOLATE Inspired and made with love, by creator, Stacey Burgess. Trained as an artist, she combines her love for art and chocolate to make some of the most beautiful sweets with the best ingredients that she sources herself, and then delivers to retailers on her bike!
LAGUSTA’S LUSCIOUS This chocolate alone is worth a trip to NYC. They use organic, fair-trade, fresh and local ingredients whenever possible and strive to source our ingredients from smaller producers, farms, and artisans instead of large multi-national corporations.
HU CHOCOLATE When they couldn’t find a chocolate that fit their specs, they made their own. Stone ground dark chocolate that is organic, fair trade, paleo, and vegan. No refined sugar, no cane sugar, no sugar alcohols, no dairy, no GMO’s. Just good chocolate.
GIDDY YOYO RAW MACA This hand crafted chocolate bar is made to enhance feel good moods and emotions in the hopes of one day changing the world (changing the world through raw, vegan chocolate…now there’s something to get giddy about!).
GREENHOUSE JUICE CO Greenhouse Juice has partnered with chocolate maker Aaron Raphael to bring to life a line of chocolate made from just two ingredients: direct trade Trinidadian cacao and certified organic cane sugar. It’s crafted in Toronto, and available exclusively at all Greenhouse Juice shops.
ADDICTIVE WELLNESS This raw, heirloom, artisinal chocolate brings together the best of South American superfoods, Ayurvedic and Taoist tonic superherbs with holistic health science. They’re free from sugar, gluten, GMOs, soy, dairy, and nuts.
ZIMT PEPPERMINT NIB’D Combining their passion for raw food and ethical living, Zimt offers delicious raw chocolate with tons of different nutritious & delicious organic ingredients, all wrapped up in beautifully designed post consumer, compostable packaging. We love mint chocolate in general, and this one contains just 4 simple, healthy ingredients: cacao nibs, coconut sugar, cacao butter, and peppermint essential oil.
ZAZUBEAN NUDIE EXTRA DARK This 80% Panama dark chocolate is sweetened just right with coconut sugar. It’s low glycemic, and great for the dark chocolate lovers.
EATING EVOLVED PRIMAL CHOCOLATE These bars are sweetened with coconut sugar, and are gluten-free, dairy-free, soy-free, refined sugar free, paleo, and vegan- impressive, right? They’re also certified organic, rainforest alliance, and fair-trade.
SACRED CHOCOLATE MYLK With a high coconut content, this dairy-free “Mylk” chocolate is sweet and creamy just like milk chocolate. It is sweetened with maple and coconut, and contains the whole cacao bean with the skin/husk still attached for superior nutrition.
RAWMIO CHOCOLATE TRUFFLE CAKE Although technically called a cake, it’s more like one of the best chocolate bars we’ve ever tasted in the shape of a small cake, which you could cut and serve, or if you’re like us, just break off or bite into. Only certified organic, vegan, raw, and gluten-free ingredients like stone-ground cacao, coconut flakes, cashews, currents, and low-glycemic coconut crystals make this any chocolate lover’s dream.
HEAVENLY ORGANICS CHOCOLATE MINT PATTIES These delightful treats are made with only 3 ingredients: raw organic honey, organic unsweetened chocolate, and natural peppermint extract! Simple and incredibly satisfying.
LAKANTO MONK FRUIT CHOCOLATE BAR These vegan, dairy-free, gluten-free chocolate bars are handcrafted from Arriba Nacional cacao beans, and are sugar-free! It’s sweetened with Lakanto, a proprietary mixture of the high-purity Monk Fruit extract and Erythritol, which is an all-natural, zero calorie, zero glycemic sweetener with the sweet taste of sugar.
ZIBADEL CHOCOLATE MANUKA HONEY We’re such big fans of the benefits + purity of manuka honey (we even make candles out of it!), but the way to our hearts is to cover something we love with something else we love – chocolate!
RIGHTEOUSLY RAW CHOCOLATE COVERED MACAROONS (Not really a chocolate bar, but deserves to be on this list). These bite sized treats are made with amazing superfoods, including their award winning raw cacao and raw sun-dried coconut.