SWEETS FROM THE EARTH SFTE makes delicious, vegan, kosher, allergen-free, and preservative free baked goods. They bake in their own, dedicated nut free facility (they also have a dedicated gluten-free facility), so you can trust their nut-free baked goods to be school-safe too. They also make frozen cookie doughs that you can keep in your freezer, eat raw, or throw in the oven for freshly baked cookies whenever you desire!
NEW MOON KITCHEN Lovingly hand made in Toronto for over a decade, the cookies from New Moon Kitchen taste and feel like you baked them yourself right in your very own kitchen! They have over eight different flavours (all vegan, nut-free, and made with organic spelt flour) so you’ll be sure to please any cookie lover.
SEJOYIA COCO-ROONS Decadent enough for dessert, wholesome enough for breakfast. By using fewer ingredients, less processing, and no refined sugar, Coco-Roons taste more indulgent, are more satisfying, and are made with more beneficial superfoods than traditional cookies. Contains cashews and coconut.
PARTAKE FOODS MINI COOKIES These mini cookies are free of the Top 12 Allergens- peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, corn, mustard, sulfite, and sesame. They’re also Non GMO Project Verified, kosher, gluten free, nut-free, vegan, and delicious.
